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Export 8 ingredients for grocery delivery
Step 1
Place shredded zucchini in a large colander and sprinkle with salt. Allow zucchini to drain for about 10 minutes, then use your hands or a clean dish towel to drain zucchini completely.
Step 2
Combine all ingredients except olive oil in a large mixing bowl. Mix well.
Step 3
Heat 2 Tbsp. olive oil in a medium skillet over medium-high heat.
Step 4
Scoop 2 Tbsp. of batter into skillet for each fritter, then flatten gently.
Step 5
Cook for about 2 minutes, until golden brown. Then flip and cook the other side until golden brown.
Step 6
Serve immediately.
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