4.8
(66)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Wash the zucchini and cut off the ends.
Step 2
Place zucchini in the handheld or countertop spiralizer unit. Select the cut size on the unit and cut noodles.
Step 3
Heat 1 tablespoon of olive oil in a large saute pan or skillet over medium heat.
Step 4
Once the oil is hot, add one teaspoon garlic and saute for 30 seconds.
Step 5
Add the zucchini noodles and saute for 5 minutes, until just tender and al dente.
Step 6
Taste the noodles and season with salt and pepper as needed.
Step 7
Garnish zucchini noodles with parmesan cheese and parsley.
Your folders

156 viewsgrillonadime.com
5.0
(2)
5 minutes
Your folders

274 viewsslenderkitchen.com
5.0
(1)
10 minutes
Your folders

328 viewsmantitlement.com
5.0
(2)
10 minutes
Your folders

400 viewscookingclassy.com
15 minutes
Your folders

313 viewscancookwilltravel.com
12 minutes
Your folders

396 viewssallysbakingaddiction.com
5.0
(28)
10 minutes
Your folders

376 viewstwopeasandtheirpod.com
4.7
(13)
Your folders
78 viewstwopeasandtheirpod.com
Your folders

252 viewsallrecipes.com
4.6
(27)
12 minutes
Your folders

232 viewssallysbakingaddiction.com
5.0
(42)
10 minutes
Your folders

175 viewslowcarbyum.com
4.6
(7)
25 minutes
Your folders

200 viewsgoodhousekeeping.com
Your folders

219 viewsgoodhousekeeping.com
Your folders

278 viewstheravenouscouple.com
Your folders

178 viewstemeculablogs.com
7 minutes
Your folders

143 viewsshelikesfood.com
10 minutes
Your folders

176 viewsorwhateveryoudo.com
4.5
(2)
5 minutes
Your folders

163 viewshoneywhatscooking.com
5.0
(1)
15 minutes
Your folders
88 viewscooking.nytimes.com
5.0
(1.0k)
10 minutes