Zucchini Saute
4.6
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Cook Time: 15 minutes
Total: 15 minutes
Servings: 7
Cost: $3.76 /serving
Author : Trisha Yearwood
Ingredients
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Instructions
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Heat the olive oil in a medium skillet over medium heat. When hot, add the garlic and saute for 2 minutes, or until fragrant; don't let it brown. Add the squash, salt and pepper and cook until the squash is tender but still slightly crisp, about 5 minutes. Transfer the squash to a serving dish and sprinkle with the Parmesan cheese.