Zucchini Tater Tots
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Prep Time: 10 minutes
Total: 30 minutes
Servings: 4
Ingredients
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Instructions
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Step 1
Preheat oven to 400°F and grease a baking sheet withcooking spray. Using a box grater, grate zucchini onto a cleankitchen towel. Gather ends of the kitchen towel to coverzucchini completely, then squeeze out excess liquid over sink.
Step 2
In a large bowl, whisk eggs until yolks are broken up andmixture is yellow. Add zucchini, cheddar, Parmesan, oregano,garlic powder, salt, and pepper and mix until combined.Scoop 1 tablespoon of mixture and roll it into a tater-tot shapewith your hands. Place on the baking sheet.
Step 3
Bake until golden, 15 to 20 minutes. Serve with ketchup.