Step 1

Heat your griddle to medium-high and coat with the oil.

Step 2

Add the veggies to the griddle and season with salt and pepper. Stir fry the veggies until tender, about 5-7 minutes.

Step 3

Add the garlic and ginger and cook another minute longer.

Step 4

Add desired amount of stir fry sauce or liquid aminos and stir in to coat.

Step 5

Serve immediately over rice and garnish with sesame seeds. See variations below in notes.