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2-minute keto olive oil mayonnaise

4.5

(22)

keenforketo.com
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Prep Time: 2 minutes

Total: 2 minutes

Servings: 14

Ingredients

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Instructions

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Step 1

Chill olive oil in freezer for 30 minutes.

Step 2

Place eggs, salt, mustard, lemon juice to a blender. Blend for 30 seconds.

Step 3

Turn blender on and slowly drizzle olive oil into blender until the mayonnaise has emulsified.

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