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Prep Time: 10 minutes
Cook Time: 8 hours
Total: 8 hours, 10 minutes
Author : GypsyPlate
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Mix with all dry ingredients along with chopped garlic. Generously rub this mixture all over the pork.
Step 2
Add the pork, fat side up, to the slow cooker along with the apple cider. Add on hot sauce.
Step 3
Cover and cook for about 8 hours on low, or 5 hours on high. (see note 1)
Step 4
Once cooked, shred meat with two forks and toss well with the sauce.