Step 1

Preheat the oven to 375

Step 2

Open the can of crescent rolls and keep them whole. DO NOT unroll them- keep it in a log shape

Step 3

Using a sharp knife, slice them into equal rounds about 1/2 inch thick. This should make about 7-8.

Step 4

Place them down on a parchment paper lined baking sheet. Using your fingers, push the center down. Be sure to leave a lip on the outside so the filling stays inside.

Step 5

Now mix the cream cheese and powdered sugar together. Place about a tablespoon and a half into the center of each crescent roll.

Step 6

Now add about a tablespoon of cherry pie filling on top of the cream cheese

Step 7

Bake them for about 12-15 minutes or until the crescent rolls are lightly browned.

Step 8

serve warm or at room temperature and enjpy.