Step 1

You can make or prepare some of these potato recipes ahead of time (mashed potatoes, anyone?). Store in the refrigerator for up to 4-5 days (depending on the recipe). Some of these recipes can also be frozen for up to 3 months (such as soups and tater tots). Confirm storing instructions by checking each recipe.

Step 2

To reheat any of these recipes and serve them warm, reheat in a 300F preheated oven or air fryer for 5-15 minutes until fully warmed through, or on the stovetop over medium low heat for 5-10 minutes, depending on the recipe. If heating from frozen, let it thaw first and then reheat.