Name: 5-Ingredient Coleslaw (for Pulled Pork)
Prep time: 5 min
Total time: 5 min
Ingredients: 1/3 cup real mayonnaise (my favorite is Avocado Mayonnaise); 2 tablespoons apple cider vinegar; 2 tablespoons honey (sub: sugar); 2 tablespoons finely chopped green onions (or chives); 1/4 teaspoon salt, plus more to taste; 1/2 teaspoon ground black pepper, plus more to taste; 1 (16-ounce) bag of coleslaw mix (cabbage with carrots)

Looking for an easy, creamy coleslaw that goes well with pulled pork or any other BBQ? This is it! It’s creamy, slightly sweet and tangy, and has a little punch from green onion and black pepper. You’ll make this healthier (and dairy-free) coleslaw again and again!

5-Ingredient Coleslaw (for Pulled Pork)

mayonnaise (my favorite is Avocado Mayonnaise)

apple cider vinegar

honey (sub: sugar)

green onions (or chives)

salt, plus more to taste

black pepper,

(16-ounce) bag of coleslaw mix (cabbage with carrots)

In a large serving bowl, whisk together the mayo, vinegar, honey, green onions, salt, and pepper.

Add the coleslaw mix and stir until well combined.

Let sit in the fridge for 2-4 hours before serving (the flavors get better!). Be sure to taste and adjust the salt and pepper to your preference before serving. 

So glad I found this recipe! Only 5 ingredients for this refreshing side. I made it to put into my pulled pork sandwiches but found myself loading my plate with this coleslaw as a side too.  I'm not one for mayo so I didn't add quite 1/3 cup (which isn't a lot anyway) and added a bit more vinegar to taste.  I'm making my second batch in 5 days! Thank you!!

This recipe is quick, easy, good, and I usually have all the ingredients on hand. Serving this with bbq pulled pork sandwiches tonight and some  quick pickled red onions.  This has been my go to recipe for coleslaw.

Perfect blend of tangy/sweet for pulled pork sandwiches. I used the avocado oil mayo also.

I also added Keen's mustard powder to spice it up. The apple cider vinegar is essential!!!!

Yum, mustard powder makes me sneeze from the bite.

Tasted amazing, put it on some bbq chicken sliders and it paired very well

Came back to this recipe to make it for the 2nd time. It’s so good! Very light yet also very flavorful!

This is a great coleslaw. I shredded my own veggies and use half sugar half honey. I also threw in a little crushed pineapple.

These were great for our pulled pork sandwiches. Added bonus that ingredients are ones that I had one hand. Only change I made was the honey I had was a serrano infused honey. Loved the little bit of heat the honey added to the slaw. Will be making again.

5-Ingredient Coleslaw (for Pulled Pork)

Prep Time: 5 minutes

Total: 5 minutes

Servings: 6

Author : Rachel Tiemeyer

Ingredients

Instructions

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