Step 1

To begin, combine all the canned ingredients and the taco seasoning, cumin, chili powder, and garlic powder into a large pot on the stove-top.

Step 2

Bring the soup to a boil over medium-high heat.

Step 3

Reduce the heat and let simmer for 20-25 minutes.

Step 4

Serve warm with shredded cheese, tortilla chips, and lime wedges.