Name: A Little Taste of France: Café de Paris Butter
Prep time: 2 min
Cook time: 1 min
Total time: 3 min
Ingredients: capers (drained); anchovies (optional but highly recommended); fresh chives; fresh parsley (curly leaf); salted butter; Dijon mustard; Worcestershire sauce

This Cafe de Paris Butter from Skinnymixers A Little Taste of France cookbook, will be something you always want to keep in the freezer/fridge to take a simple protein like steak or chicken to the next level in flavour with ease. Delicious on meat, fish, steamed vegetables, crusty bread or even in a Chicken Kiev. If you have an egg allergy, we highly recommend using this on top of your Pork Fillet Dinner instead of the Bearnaise sauce.

A Little Taste of France: Café de Paris Butter

capers (drained)

anchovies (optional but highly recommended)

chives

A Little Taste of France: Café de Paris Butter

Prep Time: 2 minutes

Cook Time: 1 minutes

Total: 3 minutes

Servings: 10

Author : Skinnymixers

Ingredients

Instructions

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