Step 1

Divide the bacon in half, and place the first half in the air fryer

Step 2

Pre-heat in Air fryer - 3 min, 204°C

Step 3

Set the temperature at 400 degrees, and set the timer to 5 minutes (possibly less time for thinner bacon)

Step 4

Check it halfway through to see if anything needs to be rearranged (tongs are helpful!)

Step 5

Cook remainder of the time

Step 6

Check for desired doneness

Step 7

I like mine extra crispy so I did about 1.5 minutes extra for a total of 11.5 minutes, and mine was perfect