Air Fryer Bang Bang Salmon

Name: Air Fryer Bang Bang Salmon
Prep time: 5 min
Cook time: 10 min
Ingredients: 1/3 cup mayo; 1/3 cup sweet chili sauce (I used Frank's); 1 to 2 Tbsps sriracha (more or less depending on spice preference); 1 pound salmon (cut into 2 to 4 fillets); kosher salt; Optional: parsley for garnish

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Prep Time: 5 minutes

Cook Time: 10 minutes

Servings: 4

Author : Cheri Renee

air fryer bang bang sauce healthy

Ingredients

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1/3 cup mayo1/3 cup sweet chili sauce (I used Frank's)1 to 2 Tbsps sriracha (more or less depending on spice preference)1 pound salmon (cut into 2 to 4 fillets)kosher saltOptional: parsley for garnish

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Instructions

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Step 1

Put the mayo, sweet chili sauce, and sriracha in a bowl and whisk until combined. Put 3/4 of the sauce in a separate bowl for dipping. Brush most of the remaining sauce on the salmon (save some to brush the salmon halfway through cooking).

Step 2

Season the salmon with kosher salt and place the fillets skin side down in the air fryer basket.

Step 3

Set the air fryer to 400 degrees for 9 to 11 minutes, brush with more bang bang sauce halfway through.Note: This can be baked in a 400 degree oven on a baking sheet for 9 to 11 minutes.

Step 4

Garnish with parsley if desired and serve with the bang bang sauce for dipping.