5.0
(132)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Preheat air fryer to 400F. Spritz the basket with olive oil.
Step 2
Season the salmon with lemon juice, salt and pepper.
Step 3
Mix the mayonnaise with basil and 2 tablespoons Parmesan cheese in a small bowl.
Step 4
Spread completely over the top of salmon. Sprinkle remaining Parmesan cheese on top.
Step 5
In batches, air fry 7 minutes, or longer depending on thickness of the salmon.
Step 6
Preheat the oven to 425F. Spritz a sheet pan with olive oil.
Step 7
Season the salmon with lemon juice, salt and pepper.
Step 8
Mix the mayonnaise with basil and 2 tablespoons Parmesan cheese in a small bowl.
Step 9
Spread completely over the top of salmon. Sprinkle remaining Parmesan cheese on top.
Step 10
Bake 10 to 12 minutes, depending on thickness of the salmon.
Your folders

419 viewsfeelgoodfoodie.net
5.0
(2.5k)
8 minutes
Your folders

371 viewsmyrecipes.com
Your folders

243 viewseatwithclarity.com
5.0
(3)
15 minutes
Your folders

314 viewsbbcgoodfood.com
10 minutes
Your folders

182 viewsbudgetbytes.com
5.0
(1)
10 minutes
Your folders

200 viewsbudgetbytes.com
5.0
(1)
10 minutes
Your folders

189 viewslecremedelacrumb.com
4.9
(11)
8 minutes
Your folders

316 viewsdelish.com
4.5
(11)
Your folders

423 viewsnoshtastic.com
13 minutes
Your folders

379 viewssimplyhomecooked.com
5.0
(23)
15 minutes
Your folders

257 viewseatingwell.com
Your folders

747 viewstherecipecritic.com
5.0
(8)
10 minutes
Your folders
64 viewstherecipecritic.com
Your folders

274 viewseasyanddelish.com
5.0
(2)
10 minutes
Your folders

301 viewsairfryereats.com
5.0
(7)
10 minutes
Your folders

285 viewsfr.bakeitwithlove.com
5.0
(13)
7 minutes
Your folders

289 viewsairfryingfoodie.com
5.0
(1)
10 minutes
Your folders

393 viewswellplated.com
5.0
(23)
8 minutes
Your folders
59 viewswellplated.com