Air Fryer Donuts

Step 1

Preheat air fryer to 350 degrees F.

Step 2

Separate the biscuits and place them on a flat surface. Use a 1-inch round biscuit cutter to cut holes out of the center of each biscuit.

Step 3

Lightly coat air fryer basket with cooking spray.

Step 4

Place 3-4 donuts in a single layer in the air fryer basket, making sure they don't touch one another.

Step 5

Air Fry for about 5-6 minutes, flipping halfway through, until lightly golden. Turn out onto a baking tray lined with a wire rack and allow to cool. Repeat with the remaining biscuits.

Step 6

In the meantime, make the glaze: Whisk together the powdered sugar, milk, and vanilla in a small bowl. (If glaze is too thick, add a bit more milk. If it’s too thin, add more powdered sugar.)

Step 7

Remove donuts from Air Fryer and allow to cool, then dip in the glaze, followed by the sprinkles.

Step 8

Allow the glaze to set and enjoy!

Step 9

IMPORTANT NOTE: All air fryers are different! I would suggest doing a test run with just one biscuit donut and then adjust the time/temp, if necessary. Just like ovens, cooking times can vary.