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air fryer french fries

4.5

(150)

www.rachelcooks.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 45 minutes

Servings: 3

Cost: $3.82 /serving

Ingredients

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Instructions

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Step 1

Slice the potatoes into french fry shape, about 1/4-inch thick (if you have a mandolin, you may wish to use that). Submerge cut potatoes in a bowl of cold water and let soak for 20 minutes.

Step 2

When the fries are almost done soaking, preheat air fryer to 375ºF.

Step 3

Drain potatoes and pat dry with a paper towel or a lint-free tea/dish towel. Dry bowl and place fries back in bowl. Drizzle with olive oil and sprinkle with salt and pepper

Step 4

Place a single layer of fries in the basket of the air fryer and cook for 10-15 minutes or until crispy and golden brown. Keep an eye on them towards the end.

Step 5

Serve immediately, or see notes to keep warm while air frying additional batches.

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