5.0
(3)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Crack an egg into a small bowl and using a fork beat it until it resembles egg wash.
Step 2
Remove the packaging from the frozen chicken pot pies but retain the silver foil pie tins.
Step 3
Brush the top of the pot pies with egg wash.
Step 4
Place the frozen pot pies in either the air fryer basket or the 2nd to top shelf of the air fryer oven.
Step 5
Cook for 18 minutes at 160c/360f, followed by a further 2 minutes at 200c/400f.
Step 6
Serve with your favourite sides.
Your folders

188 viewssimplyairfryer.com
4.5
(40)
22 minutes
Your folders

181 viewsairfryingfoodie.com
4.8
(6)
25 minutes
Your folders

198 viewslovefoodnotcooking.com
4.3
(6)
20 minutes
Your folders

214 viewsforktospoon.com
5.0
(1)
20 minutes
Your folders

411 viewseverydayfamilycooking.com
4.6
(14)
20 minutes
Your folders

404 viewseverydayfamilycooking.com
4.5
(22)
7 minutes
Your folders

170 viewsairfryerworld.com
5.0
(4)
23 minutes
Your folders

221 viewssimplyairfryer.com
4.8
(9)
16 minutes
Your folders

153 viewsrecipethis.com
5.0
(4)
20 minutes
Your folders

172 viewsrecipethis.com
5.0
(4)
20 minutes
Your folders

345 viewsairfryingfoodie.com
5.0
(3)
12 minutes
Your folders
169 viewsfoodnetwork.com
2.9
(45)
25 minutes
Your folders

152 viewsthymeandjoy.com
5.0
(2)
10 minutes
Your folders

135 viewssimplyairfryer.com
5.0
(4)
10 minutes
Your folders

472 viewstemeculablogs.com
4.5
(8)
12 minutes
Your folders

246 viewswholelottayum.com
14 minutes
Your folders

460 viewsrecipesfromapantry.com
5.0
(1)
15 minutes
Your folders

361 viewsrecipesfromapantry.com
5.0
(2)
15 minutes
Your folders

354 viewsrecipesfromapantry.com
5.0
(6)
25 minutes