3.8
(12)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Start by draining your chickpeas, then lie them on a kitchen towel or paper towels, and let them drain for about 10 to 15 minutes. This will help your chickpeas get crunchy.
Step 2
Add the chickpeas to a large bowl, add the olive oil, and seasonings.
Step 3
Set the coated chickpeas into the air fryer basket, and cook for 12 to 16 minutes at 390 degrees F, air fryer setting, or until the chickpeas are crispy.
Step 4
Then Plate, serve, and enjoy!
Your folders

41 viewswholelottayum.com
16 minutes
Your folders

224 viewscooking.nytimes.com
4.0
(42)
Your folders

278 viewsfood.com
4.5
(60)
45 minutes
Your folders

151 viewstheartoffoodandwine.com
4.6
(18)
35 minutes
Your folders
50 viewskasiakines.com
Your folders

462 viewsspendwithpennies.com
5.0
(3)
10 minutes
Your folders

121 viewsinspirationalmomma.com
4.5
(13)
10 minutes
Your folders

272 viewsmakeyourmeals.com
9 minutes
Your folders

281 viewssweetpeasandsaffron.com
5.0
(1)
7 minutes
Your folders
182 viewsthepioneerwoman.com
2.0
(1)
Your folders

188 viewsrecipes.instantpot.com
7 minutes
Your folders

165 viewslaurenfitfoodie.com
5.0
(6)
10 minutes
Your folders

220 viewssouthern-bytes.com
5.0
(1)
8 minutes
Your folders

206 viewsfeelgoodfoodie.net
5.0
(786)
10 minutes
Your folders

203 viewseatingwell.com
Your folders
235 viewsthekitchn.com
Your folders

58 viewspeanutblossom.com
5.0
(2)
10 minutes
Your folders

46 viewspreppykitchen.com
5.0
(2)
8 minutes
Your folders

59 viewsforktospoon.com
5.0
(6)
20 minutes