Air fryer hash brown garlic “bread” recipe

Name: Air fryer hash brown garlic “bread” recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1kg frozen hash browns; 75g bought garlic butter, at room temperature; 85g (3/4 cup) coarsely grated mozzarella; Chopped fresh continental parsley leaves, to serve

www.taste.com.au

Your recipes

Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 4

Cost: $3.60 /serving

Author : Amira Georgy

garlic bread hash browns

Air fryer hash brown garlic “bread” recipe

Ingredients

Remove All · Remove Spices · Remove Staples

1kg frozen hash browns75 grams bought garlic butter, at room temperature85 grams (3/4 cup) coarsely grated mozzarellaChopped fresh continental parsley leaves, to serve

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Spread 1 side of each hash brown with garlic butter.

Step 2

Arrange hash browns on a baking tray. Sprinkle each hash brown with 1 tbsp cheese. Gently press to secure cheese to the hash brown. Place 3 hash browns, butter-side up, in the base of a 1.5L, 6cm-deep, 14cm x 19cm (base size) ovenproof dish. Arrange remaining hash browns, crossways on their side, on top.

Step 3

Cook in air fryer at 190C for 8 minutes or until hash browns are light golden. Sprinkle with remaining cheese and cook for a further 4-7 minutes or until cheese is melted and hash browns are cooked through. Sprinkle with parsley to serve.