Step 1

Peel the potatoes and grate with a box grater.

Step 2

Place the grated potatoes in a strainer and press to remove as much water as possible.

Step 3

Grate the onion with the box grater.

Step 4

Combine the potatoes, onion, salt, and pepper in a bowl.

Step 5

Coat the air fryer grid with cooking spray. Use a big spoon to form the hash browns directly in the air fryer. Leave a little space between each one (cook in batches depending on size of air fryer).

Step 6

Cook at 380ºF (195°C) for 12 minutes - flipping halfway through- until golden brown.