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air fryer hashbrowns from scratch

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Prep Time: 7 minutes

Cook Time: 13 minutes

Total: 20 minutes

Servings: 2


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Step 1

Spray the inside of the air fryer basket thoroughly with a cooking spray.

Step 2

Peel the potatoes and cut them into quarters.

Step 3

Put potatoes in a food processor fitted with a shredder disk and shred them.

Step 4

Put shredded potatoes in the mixing bowl, add melted butter and toss until combined.

Step 5

Put shredded potatoes in the air fryer basket and spread them in a single layer.

Step 6

Air fry the hashbrowns at 400F for 13 minutes, or until golden brown (you don't need to flip the hashbrowns).

Step 7

Remove the hashbrowns from the air fryer with a spatula, sprinkle with salt and pepper to taste and serve immediately.

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