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Export 7 ingredients for grocery delivery
Step 1
Slice the steak into thin strips and place into a large bowl.
Step 2
Add the cornstarch to the steak and toss to coat. Let set in the cornstarch for 5 minutes.
Step 3
Heat the air fryer to 400 degrees.
Step 4
Add the steak to the air fryer basket and spritz generously with oil.
Step 5
Air fry for 8-10 minutes, shaking the basket every couple of minutes. Spritz with more oil halfway through cooking.
Step 6
While the steak is cooking, heat the olive oil in a large deep skillet on the stove. Add the garlic and ginger and cook in the oil for 30 seconds.
Step 7
Add the soy sauce, water, and brown sugar to the skillet and stir well.
Step 8
Bring to a boil and cook for 6-7 minutes, stirring occasionally, until sauce has thickened.
Step 9
Carefully add the cooked beef to the sauce and continue cooking for 1-2 minutes, tossing the beef in the sauce.
Step 10
Sprinkle chopped green onions over the top before serving.