Step 1

Strip the onions of their outermost states and cut them into rounds at least half an inch thick.

Step 2

Pull the rings apart from each other by applying gentle pressure while avoiding breaking them.

Step 3

Next prepare the batter. In a bowl put the flour, paprika, black pepper and mix well.Pour cold sparkling water in a trickle and with a whisk mix well until a smooth batter forms.

Step 4

In another bowl, pour the breadcrumbs and season with salt, pepper and dried parsley.

Step 5

Dip the rings first in the batter, helping with tongs or a fork, then in breadcrumbs. Make sure to cover the entire onion ring with the breadcrumbs. Continue in this way until all the rings are finished.

Step 6

Preheat the air fryer to 350°F for 2 minutes. Using some spray oil, or a kitchen brush, spray or brush the base of the air fryer basket, and place the onion rings, being careful not to overlap them.

Step 7

Cook in the air fryer at 370°F (190°C) for 10 minutes or until your preferred golden brown.

Step 8

Serve hot with a sprinkle of salt and your favorite sauce.