Step 1

Preheat air fryer to 400°F for 4 minutes. Wash and quarter the baby potatoes.

Step 2

Add the potatoes to a large bowl. Toss the potatoes with olive oil, garlic powder, onion powder, smoked paprika, salt and pepper.

Step 3

Cook for 15 minutes in the air fryer, until golden brown with crispy edges, stopping halfway through to shake.

Step 4

Garnish with minced parsley and additional salt and pepper, if needed.