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air-fryer roasted canned potatoes

www.bbcgoodfood.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 28 minutes

Total: 33 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Drain the potatoes in a colander, rinse and leave to drain again. Meanwhile, heat the air fryer for 2-3 mins at 190C. Put the potatoes in a bowl and drizzle over the oil. Season well with salt and freshly ground black pepper, plus any other seasonings you like (see tip, below).

Step 2

Mix well so the potatoes are fully coated in the oil and seasoning. Transfer to the air fryer basket and cook for 20-25 mins until golden and crisp.

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