Air Fryer Roasted Potatoes
www.thecountrycook.net
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Prep Time: 5 minutes
Cook Time: 45 minutes
Total: 50 minutes
Servings: 4
Cost: $6.89 /serving
Author : Brandie @ The Country Cook
Ingredients
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Instructions
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Step 1
Clean the potatoes and pat dry. Cut each potato into quarters and put them into a mixing bowl. Set aside
Step 2
In a small bowl, combine melted butter and garlic powder. Mix well.
Step 3
Pour the butter mixture over the potatoes. Mix until the potatoes are coated.
Step 4
Add the salt, pepper, celery seeds and ground thyme in the potato bowl. Mix well until the potatoes are all coated.
Step 5
Put into the air fryer basket.
Step 6
Cook on manual setting at 390 degrees F for 15 minutes, shake the basket and cook for an additional 15 minutes. Shake the basket and cook for an additional 10-15 minutes until the potatoes are nice and golden and soft on the inside.
Step 7
Serve and enjoy!