Step 1

In a small bowl, combine honey, mustard, olive oil, paprika, salt, and pepper.

Step 2

Preheat air fryer to 400ºF. Lightly spray basket with nonstick cooking spray or olive oil spray. Place salmon fillets in basket, sides not touching, brush with honey mustard mixture, and air fry for 8-10 minutes or until done (I like an internal temperature of 145ºF for salmon, but cook it how you like it!).

Step 3

Depending on the size of your air fryer and how many salmon fillets you’re cooking, you may have to air fry them in batches.