Air fryer Salmon & Asparagus

Name: Air fryer Salmon & Asparagus
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 1 1/2 tablespoons lemon juice; 1 tablespoon olive oil; 2 tablespoons fresh dill, roughly chopped; 2 tablespoons fresh parsley, roughly chopped; 2 filets fresh Alaskan salmon ((deboned, about 6 ounces each)); 1 bunch asparagus (450 grams); salt and pepper, to taste

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Prep Time: 5 minutes

Cook Time: 8 minutes

Total: 13 minutes

Servings: 2

Author : Kelly

air fryer salmon salmon andamp asparagus

Ingredients

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1 1/2 tablespoons lemon juice1 tablespoon olive oil2 tablespoons fresh dill, roughly chopped2 tablespoons fresh parsley, roughly chopped2 filets fresh Alaskan salmon ((deboned, about 6 ounces each))1 bunch asparagus (450 grams)salt and pepper, to taste

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Instructions

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Step 1

In a small bowl, mix the lemon juice, olive oil, dill, parsley, and salt and pepper. With a spoon, coat the leash of salmon with ¾ of the dill and parsley mixture. In a medium bowl, add the asparagus and the rest of the mixture and mix well to combine.

Step 2

Add asparagus to the air fryer basket, spreading out evenly across the bottom. Place salmon filets on top, resting on the asparagus. Close drawer and set to fish (400 degrees) for 6-8 minutes, depending on how thick your salmon is and your desired preference for fish. Top with some more lemon juice to serve and enjoy!