Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

air fryer salmon: fresh and frozen

4.7

(24)

karalydon.com
Your Recipes

Prep Time: 2 minutes

Cook Time: 14 minutes

Total: 16 minutes

Servings: 2

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Cut salmon into desired filets (if not already cut).

Step 2

Preheat air fryer to 390 degrees F.

Step 3

In a small bowl, whisk together olive oil, lemon juice, garlic, mustard, salt and pepper until combined.

Step 4

Brush salmon with marinade on all sides (except skin side).

Step 5

Place salmon skin side down directly on air fryer basket.

Step 6

Cook for 7-8 minutes, or until salmon reaches internal temperature of 145 degrees F.

Step 7

Preheat air fryer to 390 degrees F.

Step 8

Place frozen salmon skin side down directly on air fryer basket and cook for 7 minutes, or until defrosted.

Step 9

Meanwhile, in a small bowl, whisk together olive oil, lemon juice, garlic, mustard, salt and pepper until combined.

Step 10

Brush marinade all over defrosted salmon (except skin side).

Step 11

Cook again for another 7-9 minutes, or until salmon reaches internal temperature of 145 degrees F.

Top Similar Recipes from Across the Web