Step 1

Preheat your air fryer to 400 degrees.

Step 2

Place the shrimp in a Ziploc bag with the olive oil, lemon juice, salt, and pepper. Carefully combine all ingredients.

Step 3

Add parchment paper round (if using) and place the raw shrimp inside the air fryer in one layer.

Step 4

Cook for about 8 minutes, shaking the basket halfway through. The shrimp are done when the shells turn pink and the shrimp is just slightly white, but still a little opaque.

Step 5

Remove the lemon pepper shrimp from the air fryer, serve with pasta if desired, and enjoy!