Air Fryer Steak

Name: Air Fryer Steak
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Ingredients: 400 g Ribeye steak ((about 200g/7oz per steak)); 1 tbsp Olive oil; 2 tbsp Italian seasoning; 4 pinch Sea salt and black pepper

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Prep Time: 2 minutes

Cook Time: 8 minutes

Total: 10 minutes

Servings: 2

air fried steak

Ingredients

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400 g Ribeye steak ((about 200 grams/7 ounces per steak))1 tbsp Olive oil2 tbsp Italian seasoning4 pinch Sea salt and black pepper

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Instructions

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Step 1

Drizzle half the oil over the steaks. Season with salt and pepper and sprinkle over half the Italian seasoning. Rub the oil and seasoning into the steak. Flip the steaks over and repeat on the other side.

Step 2

Place the steaks in the air fryer (you may have to do one at a time). Set the temperature to 200°C/400°F and cook for 7-9 minutes for medium rare, 10-13 minutes for medium or 14-15 minutes for well-done. Make sure to flip the steak over at the half way point.

Step 3

Transfer the steak to a chopping board and loosely cover with foil. Let the steak rest for 10 minutes before cutting into it.