Step 1

Combine all the marinade ingredients together and add the chicken.

Step 2

Allow to marinade for at least 30 minutes up to 12 hours covered in the fridge.

Step 3

Spray the air fryer basket with oil/non-stick cooking spray.

Step 4

Place the chicken in the air fryer basket in a single layer.

Step 5

Air fry at 400°F/205°C(or as hot as your oven goes) for 25 minutes, flipping the chicken over half way through cooking.

Step 6

Serve the Tandoori chicken with naan bread, rice and cucumber salad.