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Place the frozen orange chicken in the air fryer basket and spread out into a single even layer. No oil spray is needed. Set the sauce aside (do not sauce the chicken yet).
Air Fry at 400°F/205°C for 8 minutes. Shake and flip the chicken pieces over and then continue to Air Fry at 400°F/205°C for another 2-4 minutes or until heated through and crispy.
Warm the orange sauce in microwave for 1 minute or on stovetop for 2-3 minutes on medium heat. Toss cooked chicken with as much sauce as desired. Garnish with optional cilantro and/or green onion and serve on cooked rice if desired.