Air Fryer Tuna Melt

Name: Air Fryer Tuna Melt
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Ingredients: 1 can tuna (drained); 3-4 tablespoons mayo; 1 stalk celery (small diced); ¼ cup minced dill pickle; ½ teaspoon smoked paprika; Salt and pepper to taste; 4 slices sturdy bread (sourdough or rye); 2 tablespoons butter; 4 slices cheese (I used a mix of monterey jack and cheddar cheese)

4.8

(4)

www.everydayfamilycooking.com

Your recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 5 minutes

Servings: 2

tuna melts

Ingredients

Remove All · Remove Spices · Remove Staples

Export 8 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the air fryer to 385 F.

Step 2

In a medium bowl, mix together the tuna, mayo, celery, dill pickle, paprika, salt and pepper; set aside.

Step 3

Butter the bread, then place two slices butter side down into the hot air fryer.

Step 4

Build the sandwiches by layering a slice of cheese on each slice of bread, followed by half the tuna salad mixture on each, followed by an additional slice of cheese, and finally the remaining slices of bread butter side up.

Step 5

Air fry for 5 minutes, flipping halfway through, or until desired toastiness is achieved.

Step 6

Serve warm.