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Recipe Saved
Recipe Saved
Cook Time: 7 minutes
Total: 7 minutes
Servings: 4
Author : Jessica Burgess
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Melt butter in small dish
Step 2
Dredge venison pieces in to melted butter and place in air fryer basket
Step 3
Sprinkle with desired amount of salt and pepper.
Step 4
Cook at 400° for 5-7 minutes, depending on desired internal temperature. See notes.
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