Step 1

Preheat oven to 350 degrees and grease a 9x13 baking dish.

Step 2

Combine angel food cake mix, ½ cup coconut flakes, and pineapple (juice included) in a large bowl. Batter will expand! Stir until evenly combined.

Step 3

Transfer batter to prepared baking dish.

Step 4

Bake for 25-28 minutes or until golden brown.

Step 5

Let cake cool then frost with cool whip and sprinkle with remaining coconut flakes.