Antipasto Salad Recipe
Your folders
Your folders
Prep Time: 15 minutes
Total: 15 minutes
Servings: 8
Author : Alyssa Rivers
Ingredients
Export 13 ingredients for grocery delivery
Instructions
Step 1
In a large bowl add the romaine, olives, tomatoes, pepperoni, red peppers, salami, mozzarella, artichoke hearts, and provolone.
Step 2
To make the lemon olive oil dressing: In a small bowl whisk the olive oil, lemon juice, and Italian seasoning. Pour over the solid and toss.
Top similar recipes
Curated for youYour folders
295 viewsAntipasto Salad Recipe
wonkywonderful.com
Your folders
423 viewsAntipasto Salad Recipe
cookeatpaleo.com
4.1
(19)
Your folders
195 viewsAntipasto Salad Recipe
lifemadesimplebakes.com
5.0
(5)
Your folders
339 viewsAntipasto Salad
gonnawantseconds.com
5.0
(2)
Your folders
583 viewsAntipasto Salad
the-girl-who-ate-everything.com
4.2
(6)
Your folders
492 viewsAntipasto Salad
wellplated.com
5.0
(4)
Your folders
747 viewsAntipasto Salad
delish.com
5.0
(2)
Your folders
131 viewsAntipasto Salad
thepounddropper.com
Your folders
140 viewsAntipasto Salad
onceuponachef.com
5.0
(10)
10 minutes
Your folders
17 viewsAntipasto Salad
the-girl-who-ate-everything.com
Your folders
103 viewsAntipasto Salad
themediterraneandish.com
5.0
(8)
Your folders
321 viewsAntipasto Salad
skinnytaste.com
5.0
(4)
Your folders
271 viewsAntipasto salad
taste.com.au
3.5
(2)
Your folders
318 viewsAntipasto Salad
feastingathome.com
5.0
(5)
8 minutes
Your folders
301 viewsAntipasto Salad
bonappetit.com
5.0
(4)
Your folders
213 viewsAntipasto Salad
myrecipes.com
5.0
(2)
Your folders
200 viewsAntipasto Salad
foodnetwork.com
4.8
(16)
10 minutes
Your folders
167 viewsAntipasto Salad
carlsbadcravings.com
12 minutes
Your folders
126 viewsAntipasto Salad
foodnetwork.com
4.7
(190)
10 minutes