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Export 4 ingredients for grocery delivery
Step 1
Peel, core, and slice all apples and add to the slow cooker.
Step 2
Add all sugars and spices to cooker. Stir briefly and set on low to cook for 10 hours. I cook this recipe overnight.
Step 3
After 10 hours, puree with a immersion blender.
Step 4
Keep in slow cooker to cook longer while you set up your water bath canning system and when ready can away. I sometimes need to cook it longer if it is too watery. Process for 5 minutes in water bath canner.
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