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Export 13 ingredients for grocery delivery
Step 1
Preheat oven to 425 F, grease or line a 12 muffin tin
Step 2
In a large bowl, whisk together flour, brown sugar, white sugar, baking powder, cinnamon, baking soda, salt; set aside
Step 3
In a medium bowl, beat together oil, eggs, applesauce, milk, and vanilla
Step 4
Pour the wet ingredients into the dry, and stir until no lumps remain
Step 5
Mix in the diced apples, evenly divide batter into the 12 prepared muffin tins.
Step 6
Bake in preheated oven for 5 minutes, then turn oven down to 350 F and continue baking an additional 10-12 minutes, or until a toothpick inserted comes out clean, cool 5 minutes in pan then transfer to wire rack to finish cooling
Step 7
While muffins are cooling, prepare the glaze by stirring together the icing sugar, cinnamon, and maple syrup. Add the cream until glaze is spreadable consistency
Step 8
Drizzle glaze onto cooled muffins