Step 1

Unroll your crescent rolls so you have individual flat triangles.

Step 2

In the center of each triangle drop 2-3 apple pieces from your pie filling.

Step 3

Gather the corners of each triangle at the top and pinch closed along the sides. It's okay if a little filling oozes out!

Step 4

Bake at 375 degrees on a parchment lined cookie sheet, for 10 -12 minutes, until pockets are turning a pretty golden color.

Step 5

Allow to cool for a couple minutes, drizzle with melted butter, sprinkle with cinnamon and sugar, and serve warm.