Apple Spice Sheet Cake with Brown Sugar Cream Cheese Frosting

Name: Apple Spice Sheet Cake with Brown Sugar Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 4 cups chopped apples; 2 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1 1/2 teaspoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1 teaspoon salt; 1 stick butter or 8 tablespoons or 1/2 cup (softened); 2 eggs; 1 1/2 cups white granulated sugar; 3/4 cup buttermilk; 1 teaspoon vanilla extract; 1/2 cup pecans or walnuts (chopped); 8 ounces cream cheese (softened); 8 tablespoons butter or 1 stick or 1/2 cup (softened); 1/2 cup brown sugar; 2 cups powdered sugar; 1 teaspoon vanilla extract

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Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 1

Cost: $66.86 /serving

Author : The Southern Lady

apple spice cake

Apple Spice Sheet Cake with Brown Sugar Cream Cheese Frosting

Instructions

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Step 1

Whisk together the flour, baking powder, baking soda, cinnamon, nutmeg and salt in a bowl.

Step 2

Cream butter, sugar and eggs with a mixer. Combine with flour, add buttermilk and vanilla and mix. Fold in chopped apples and nuts with a spoon. Spray or line a 10 x 15 jelly roll pan (this is a regular baking sheet with a lip all the way round it)

Step 3

I usually just line mine with aluminum foil.Spread cake mixture in pan. Bake in a preheated 350 degree oven for 25 to 30 minutes. Let cool and frost

Step 4

Mix all ingredients together with mixer. Spread over cooled cake.

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