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Export 11 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F. Lightly grease a 9 x 5 loaf pan with oil, or line with parchment paper.
Step 2
In a medium/large mixing bowl, combine the flour, oats, baking powder, baking soda, cinnamon, allspice, nutmeg and salt.
Step 3
Add the applesauce, maple syrup and milk to the dry ingredients and mix until just combined. Don’t overmix.
Step 4
Pour batter into prepared loaf pan, optionally top with a small handful of whole or quick oats, place pan in oven and bake for 55 minutes. Let cool before slicing.
Step 5
Keep leftovers covered for 4 days. To keep longer, store in the refrigerator for 2 weeks or in the freezer for up to 2 months.
Step 6
Makes 8 – 10 slices
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