Apricot, Almond & Chickpea Tagine with Zucchini, Basmati Rice & Chermoula

www.hellofresh.com
Your recipes

Total: 30 minutes

Servings: 2

Cost: $17.80 /serving

Apricot, Almond & Chickpea Tagine with Zucchini, Basmati Rice & Chermoula

Ingredients

Remove All · Remove Spices · Remove Staples

Export 17 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

• Wash and dry all produce. • Halve, peel, and dice onion. Mince cilantro. Peel and mince or grate garlic. Zest and halve lemon (for 4 servings, zest 1 lemon and halve both). Mince jalapeño, removing ribs and seeds for less heat. Trim and halve zucchini lengthwise; cut crosswise into ½-inchthick half-moons. Drain and rinse chickpeas; pat dry with paper towels.

Step 2

• Heat a drizzle of olive oil in a small pot over medium-high heat. Add ¼ of the onion; cook, stirring, until just softened, 2-3 minutes. • Stir in rice, ¾ cup water (1½ cups for 4 servings), half the stock concentrates (you’ll use the rest later), and a pinch of salt. Bring to a boil, then cover and reduce to a low simmer. Cook until rice is tender, 15-18 minutes. • Keep covered off heat until ready to serve.

Step 3

• While rice cooks, in a small bowl, combine cilantro, 2 TBSP olive oil (3 TBSP for 4 servings), a pinch of garlic, salt, and pepper. Add lemon juice to taste and as much jalapeño as you like. Taste and add more garlic if desired. • In a separate small bowl, combine sour cream, a pinch of salt, and as much lemon zest as you like. Add water 1 tsp at a time until mixture reaches a drizzling consistency.

Step 4

• Heat a large drizzle of olive oil in a large pan over medium-high heat. Add zucchini and remaining onion. Cook, stirring, until softened and lightly browned, 5-7 minutes (7-10 minutes for 4 servings). • Add Tunisian Spice, remaining garlic, and a big pinch of salt. Cook, stirring, until fragrant, 1-2 minutes.

Step 5

• Pour 1⁄3 cup water (2⁄3 cup for 4 servings) and remaining stock concentrates into pan. • Stir in chickpeas and bring to a low simmer. Cook until liquid is slightly reduced, 1-2 minutes. • Reduce heat to low; stir in 1 TBSP butter (2 TBSP for until melted. Season with salt and pepper.

Step 6

• Fluff rice with a fork; stir in 1 TBSP butter (2 TBSP for 4 servings). Season with salt and pepper. • Divide rice between plates and top with tagine. Sprinkle with almonds and apricots. Drizzle with lemon cream and chermoula. Drizzle with hot sauce if desired. Cut any remaining lemon into wedges; serve on the side.

Top similar recipes

Apricot, Almond & Chickpea Tagine with Zucchini, Basmati Rice & Chermoula-image
trending2300 views

Apricot, Almond & Chickpea Tagine w...

hellofresh.com

Apricot, Almond & Chickpea Tagine with Zucchini, Basmati Rice & Chermoula-image
trending208 views

Apricot, Almond & Chickpea Tagine w...

hellofresh.com

Apricot, Almond & Chickpea Tagine with Zucchini, Basmati Rice & Chermoula-image
trending221 views

Apricot, Almond & Chickpea Tagine w...

hellofresh.com

Apricot, Almond & Chickpea Tagine with Zucchini, Basmati Rice & Chermoula-image
trending167 views

Apricot, Almond & Chickpea Tagine w...

hellofresh.com

Chermoula fish tagine-image
trending264 views

Chermoula fish tagine

taste.com.au

4.5

(4)

20 minutes

Chicken & apricot tagine-image
trending300 views

Chicken & apricot tagine

taste.com.au

4.8

(18)

85 minutes

Chickpea Tagine-image
trending114 views

Chickpea Tagine

wholeheartedeats.com

4.8

(10)

30 minutes

Chickpea tagine-image
trending202 views

Chickpea tagine

olivemagazine.com

40 minutes

Vegetable tagine with apricot quinoa-image
trending229 views

Vegetable tagine with apricot quino...

bbcgoodfood.com

45 minutes

Chermoula chickpea burgers-image
trending222 views

Chermoula chickpea burgers

taste.com.au

4.5

(2)

15 minutes

Chickpea tagine with figs-image
trending269 views

Chickpea tagine with figs

delicious.com.au

25 minutes

Chickpea tagine with figs-image
trending232 views

Chickpea tagine with figs

taste.com.au

4.5

(22)

25 minutes

Sweet potato, zucchini and chickpea tagine-image
trending222 views

Sweet potato, zucchini and chickpea...

taste.com.au

4.0

(11)

25 minutes

Chermoula lamb with chickpea couscous-image
trending296 views

Chermoula lamb with chickpea cousco...

taste.com.au

4.0

(1)

5 minutes

Moroccan Chickpea and Apricot Tagine (Vegan, Gluten-Free)-image
trending98 views

Moroccan Chickpea and Apricot Tagin...

delscookingtwist.com

4.5

(4)

30 minutes

Chicken and apricot tagine-image
trending279 views

Chicken and apricot tagine

taste.com.au

4.4

(5)

85 minutes

Lamb and apricot tagine-image
trending196 views

Lamb and apricot tagine

womensweeklyfood.com.au

40 minutes

Basmati Rice-image
trending590 views

Basmati Rice

indiaphile.info

15 minutes

Chickpea Tagine Recipe-image
trending114 views

Chickpea Tagine Recipe

holycowvegan.net

5.0

(8)

45 minutes