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Export 7 ingredients for grocery delivery
Step 1
Preheat the oven to 375°F/190°C.
Step 2
Add the butter and both sugars to a large mixing bowl and beat with an electric mixer for 2 minutes.
Step 3
Beat in the egg and vanilla.
Step 4
Add the flour, baking soda and salt and beat until just combined.
Step 5
Gently stir in the white chocolate chips and chopped dried apricots.
Step 6
Drop rounded tablespoons of the cookie dough onto ungreased cookie sheets, 2 inches apart.
Step 7
Bake for 8-10 minutes or until golden at the edges. Allow the cookies to cool on the cookie sheets for 2 minutes, then gently transfer them to a wire rack to cool completely.
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