Artichoke Leaf Bitters Recipe

blog.mountainroseherbs.com
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Prep Time: 20 minutes

Artichoke Leaf Bitters Recipe

Ingredients

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Instructions

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Step 1

Place each herb or citrus in their own small glass bottle with cork top or mason jar.

Step 2

Cover each herb with vodka (roughly 4 oz)

Step 3

Cork the top and let it sit for 3 days to 2 weeks, shaking gently once a day. You’ll be surprised with how quickly the flavors start to take over! Let sit until it’s as strong a flavor as you like.

Step 4

Strain herbs using our stainless steel funnel with strainer and combine equal parts of each extract into a ½ oz amber glass bottle with dropper top.

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