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Export 15 ingredients for grocery delivery
Step 1
In a medium-size bowl, combine the steak, 1 tablespoon of the soy sauce, 1 tablespoon hoisin sauce, the sweet soy sauce, the black pepper, the cornstarch, and the baking soda together.
Step 2
Heat a wok or a skillet over high heat until hot.
Step 3
Whisk the remaining hoisin sauce, the remaining soy sauce, the honey, the chili garlic sauce, and the water in a small bowl.
Step 4
Add the oil to the hot wok.
Step 5
Add the marinated steak to the hot oil in a single layer.
Step 6
Sear the steak for 1 minute before tossing and stirring.
Step 7
Sear the steak until medium-rare, about 2 minutes.
Step 8
Pour the sauce over the steak bites and cook until thickened, about 1 minute.
Step 9
Transfer the wok from the heat.
Step 10
Serve, garnished with the green onion and the sesame seeds.
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