Asian-style prawn, peach and mountain rice salad

Name: Asian-style prawn, peach and mountain rice salad
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 1/2 tbsp rice vinegar; 1 1/2 tbsp caster sugar; 1/2 tbsp soy sauce; 1 tsp sesame oil; 1/4 cup (60ml) olive oil; 2 cups (400g) SunRice Mountain Blend rice; 1 long red chilli, seeds removed, finely chopped; 1 Lebanese cucumber, halved lengthways, seeds removed, thinly sliced on an angle; 4 spring onions, thinly sliced on an angle; 1 bunch coriander, leaves picked; 2 peaches, peeled, stones removed, sliced; 20 cooked prawns, peeled (tails intact), deveined

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 4

Cost: $9.68 /serving

Author : taste.com.au

rice easy family friendly

Asian-style prawn, peach and mountain rice salad

Step 1

Whisk vinegar, sugar, soy and oils together until sugar dissolves.

Step 2

Cook rice according to packet instructions, rinse under cold water to cool slightly, then drain well and place in a bowl. Add remaining ingredients with the dressing and toss to combine.