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authentic tzatziki - greek garlic yogurt dip



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Prep Time: 10 minutes

Total: 10 minutes

Servings: 12


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Step 1

Crush the garlic with a little bit of salt and pepper.

Step 2

Peel the cucumber and grate. Squeeze well to get rid of water.

Step 3

Whip the yogurt in a bowl and then add the garlic paste, mixing well and then add the cucumber and mix again.

Step 4

Start adding small amounts of olive oil alternating with the vinegar while mixing.

Step 5

Add about 2 teaspoons fresh dill and mix well.

Step 6

Let it sit at least an hour in the refrigerator before serving.

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