Baby spinach, orange and macadamia salad

Name: Baby spinach, orange and macadamia salad
Prep time: 15 min
Total time: 15 min
Ingredients: 100g baby spinach leaves; 2 oranges, peeled, halved, thinly sliced; 50g macadamia nuts, toasted, chopped; 100g marinated goat's feta*, drained; 2 tbsp lime-infused olive oil*, or olive oil

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 6

Cost: $1.90 /serving

Author : Sandra Guzzi, Heathridge, WA (reader recipe).

summer spring no cook

Baby spinach, orange and macadamia salad

Ingredients

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100 grams baby spinach leaves2 oranges, peeled, halved, thinly sliced50 grams macadamia nuts, toasted, chopped100 grams marinated goat's feta*, drained2 tbsp lime-infused olive oil*, or olive oil

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Instructions

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Toss spinach, oranges and nuts together. Place on a platter, crumble over feta and drizzle with oil. Season well and serve.

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